- Tilley's Cafe

 

DESSERT MENU

 

 VOLCANO CHOCOLATE CAKE

 served with vanilla bean ice cream,

homemade whipped cream and chocolate sauce

 

VANILLA CHEESECAKE 

served with strawberry compote

and whipped cream

 

TROPICAL CARROT CAKE

Chef's choice of coulis

and seasonal berries

 

ISLAND BANANA SPLIT

Fresh bananas, Vanilla Bean Ice Cream,

pineapple, chocolate sauce, toasted coconut,

and homemade whipped cream

 

TRIO OF SORBET

Chef's choice of flavors

 

VANILLA BEAN CREME BRULEE

served with fresh berries and Coulis

 

HAWAIIAN HULA PIE

Macadamia nut ice cream in a chocolate

chip pie crust with fresh whipped

cream and chocolate sauce

 

 

DESSERT WINES

 

COVEY RUN

Senillion Ice Wine

MICHELE CHIARLO

Moscato D'Asti

KEITH TULLOCH

Botrytis Semillon